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Food Services instructor Washington
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University of Puget Sound
Oct 08, 2026
Full time
Lead Dining Service Cook
University of Puget Sound Tacoma, WA
Lead Dining Service Cook University of Puget Sound Job ID: 8968 Location: Full/Part Time: Regular/Temporary:   Staff Posting Details   Appointment: Regular, full-time (1.0 FTE) position.  Work Location:  This position is based in Tacoma, WA, and is an on-campus role only.  Please note that we generally do not sponsor applicants for work visas for staff positions. Therefore, we generally require applicants for staff positions to be currently authorized to work in the United States on a full-time basis. Position Summary:   The Lead Dining Services Cook position serves as a culinary professional specializing in batch cooking. This role involves preparing large volumes of entrees, sides, and sauces, for the Diner. This position also supports large catering events on campus. Complies with Dining and Events Services (DES) standards and philosophy in performing all key areas of accountability and other essential job functions...
University of Puget Sound
Jun 30, 2026
Full time
Dining Service Worker
University of Puget Sound Tacoma, WA
Dining Service Worker University of Puget Sound Job ID: 8864 Location: Full/Part Time:   Regular/Temporary:   Staff Posting Details Appointment: Regular, part-time (0.75 FTE) position. 9 month employee, academic year only. Work Location: This position is based in Tacoma, WA, and is an on-campus role only. Please note that we generally do not sponsor applicants for work visas for staff positions. Therefore, we generally require applicants for staff positions to be currently authorized to work in the United States on a full-time basis. Position Summary: This position is assigned by station and is responsible for the set-up and service within the station. For food stations and the servery that will likely include food preparation and/or stocking and service of food to the customer; for dish and pots stations the focus is on cleaning and restocking of culinary and service ware. DSWs are cross trained and should be able to work within the...
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