University of Idaho
Moscow, ID, USA
Food Service Manager Posting Number: SP005210P Division/College: Student Affairs Department: Children's Center Location: Moscow Posting Context Statement: The Food Service Program Manager will manage the food program and have full kitchen responsibilities for all children and staff of the Children’s Center. This will include creating and maintaining Child and Adult Care Food Program ( CACFP ) compliant menus, recipes, production records keep detailed menus, and stay update on certifications and permits. Position Overview: Reporting to Director of the Children’s Center, the Food Service Program Manager will manage food program for children and staff. Requires management of the kitchen, food preparation, compliance of USDA Food Program, menu planning, budgeting, ordering, and records maintenance. They will maintain cleanliness and sanitation standards. They will supervision work study students and interns from the FCS Dept. in Nutrition and food preparation....