2 University of Calgary jobs found

Johnson County Community College Position: Dining Services Assistant Dishwasher Department: Finance & Administrative Services Type of Position: Part-time Temporary Exemption Status: Non-Exempt Work Schedule, Hours per week: must have open availability, predominantly Monday through Friday, up to 12 hours per week Opportunity for hybrid schedule: No Starting Salary Range: $15.34 Position Summary: Responsible for the cleaning, care, staging, and storage of pots, pans, and service items. Required Qualifications: Requires a High School Diploma and little to no related experience. Must be able to pass ServeSafe Certification once employed. Position Details: Job duties include but are not limited to: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. Place clean dishes, utensils, or cooking equipment in storage areas. Maintain kitchen work areas, equipment, or utensils in a clean and...

Johnson County Community College Position: Coordinator, Food Production Department: Finance & Administrative Services Type of Position: Full-time Hourly Exemption Status: Non-Exempt Work Schedule, Hours per week: Varies, 40 hours per week Opportunity for hybrid schedule: No Starting Salary Range: $18.22-$23.31 and determined based on relevant years of work experience provided on application and resume. Position Summary: In this role, you will support the Food Court Supervisor in overseeing daily kitchen operations and ensuring high standards of food quality, safety, and customer service. You will lead and oversee kitchen staff, assist with food preparation, manage inventory, and help maintain a clean, efficient, and well-organized work environment. This is an excellent opportunity for a culinary professional with strong leadership skills and a passion for delivering excellent food and service in a fast-paced retail setting. Required...