Harford Community College
401 Thomas Run Rd, Bel Air, MD 21015
HCC is seeking qualified instructors for our Summer Youth Camps. Camp season begins on June 21, 2021, and continues through August 20, 2021. Camp descriptions can be found online at www.harford.edu/campcuriosity. Ability to successfully pass an FBI, MD, and CJIS background screening. Ability to teach online using Microsoft Teams if applying for an online camp instructor position. Ability to wear a face covering full time while at face-to-face camps. Culinary Camp Weeks:
Week of June 21 (ages 11-13): Bakeology (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of June 28 (ages 11-13): Bakeology (Online: 1:00-2:00 p.m.)
Week of June 28 (ages 14-17): Dinning Around the World (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of July 6 (ages 11-13): Italian Foods (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of July 12 (ages 6-10): The Wonders of Food (Online: 10:00-11:00 a.m.)
Week of July 12 (ages11-13): Italian Foods (Online: 1:00-2:00 p.m.)
Week of July 12 (ages 8-10):...
HCC is seeking qualified instructors for our Summer Youth Camps. Camp season begins on June 21, 2021, and continues through August 20, 2021. Camp descriptions can be found online at www.harford.edu/campcuriosity. Ability to successfully pass an FBI, MD, and CJIS background screening. Ability to teach online using Microsoft Teams if applying for an online camp instructor position. Ability to wear a face covering full time while at face-to-face camps. Culinary Camp Weeks:
Week of June 21 (ages 11-13): Bakeology (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of June 28 (ages 11-13): Bakeology (Online: 1:00-2:00 p.m.)
Week of June 28 (ages 14-17): Dinning Around the World (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of July 6 (ages 11-13): Italian Foods (Full Day: 8:30 a.m. - 5:30 p.m.)
Week of July 12 (ages 6-10): The Wonders of Food (Online: 10:00-11:00 a.m.)
Week of July 12 (ages11-13): Italian Foods (Online: 1:00-2:00 p.m.)
Week of July 12 (ages 8-10):...
